I hadn't been to the UK since last Christmas and had almost given up hope of making it back to my homeland this year, when I decided that I must go and see my family. My mum's 70th birthday was approaching (she had me very late in life) and I decided we should just go. Without much planning. But it was probably the best idea I'd had in a while. God I'd missed London. And I'd missed the food even more...
M&S
The bread tasted exactly like any other pre made sandwich bought from a store.
I didn't love that there was mayonnaise in it, but it was peppery/lemony and so it was fine to eat. I'd definitely eat one of these again if I lived in England and wanted lunch on the go.
I also got a GF Sticky Toffee pudding to have with dinner at my parents later that day (because it would be rude not to buy it) and it was just... great! The sauce was incredibly rich and I added clotted cream (because apparantly I've forgotten I like having a waistline) and I loved every second of it. Does everyone else love STP? I really, really love it, so this was a perfect treat.
Lastly, I wish I could've tried all their new breaded chicken range, I've heard great things - but there was no time on this trip. Let me know if they're amazing and a must have next time.
The Riding House Cafe
After picking Caleb up at the airport we headed back into London to our hotel and went in search of breakfast. For once, I was really feeling the idea of scrambled egg and I'm happy I was, because it was perfect! Creamy, smooth, the best consistency - yummy! And extra plus - they didn't charge extra for the GF bread! NO EXTRA can you believe it!
Tip: This place seems like it gets ridiculously busy, so perhaps booking would be an idea. We didn't and they gave us a time frame about when we had to be out. The people next to us only ordered drinks and got told they couldn't have the table if they didn't want food! Either way, this was a great start to the day and a lucky little find. I'm happy we stopped in and would definitely go back.
Beyond Bread
Pizza Express

If you're looking for a quick and easy chain pizza that would actually taste of something and which has a GF crust that wont disappoint, then head here. I always get the Pollo Ad Astra and add pepperoni (because their pep is crispy and salty) and I devour it every time.
Demartino
I'm pretty sure that this place is not a chain. I've only checked quickly, but I'd be suprised. Although their graphic design looks otherwise, the place felt local and small and family orientated; they knew everyone who came through the door. Caleb found it by chance when he decided he wanted Italian for dinner and we checked to see if they had GF pasta on offer. I don't always expect that, because if I didn't have celiacs and I was Italian, I'd want to keep everything just as it was! Anyways...

Galvin La Chapelle
Galvin La Chapelle

Firstly, the brought me some GF toast as they were serving bread to the table, which was welcome as I didn't want a starter and when everyone was ordering, they made sure to ask each person if there were any allergies they should be aware of. For my main, I chose to eat the Roast chateaubriand of Cumbrian beef, truffle pomme mousseline, bone marrow & artichokes and it was absolutely, completely delicious. As soon as I saw there was truffle in the potato it was hard not to order - I am obsessed with truffle! I also don't eat fish and most of the dishes on the menu were made with some kind of seafood, so that made up my mind. The waitress was brilliant with making sure I didn't eat anything I couldn't have and letting the chefs know to change pieces of the dish incase I couldn't have some of it. The service was wonderful and the food even better.
For dessert there were only a couple of choices I could eat, so I went for the Vanilla panna cotta, poached pears, and almond tuille. It said it was vanilla on the current website menu, but I was sure it was caramel flavour, which is fine by me, I adore caramel. There was also no almond tuille, and what felt more like bitter chocolate and caramel bark; perhaps this was the winter version of the panna cotta dessert? Either way, it was the perfect way to finish the meal. Everything was so beautiful I felt bad for eating it, but well done to this place for making everything so perfect. I highly recommend.
And that was about it. Give or take some chip shop chips here and a curry there, I've never eaten more food in a week in my life, I'm sure of it. It was definitely all worth it. An absolutely great trip and an even better suitcase home filled with all the treats I've missed dearly. See you soon UK!
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